Sparkling Fruit Punch

Served in a Festive Punch Bowl


  • Included, is one glass of Champagne per person for your Toast.
  • Sparkling Cider may be substituted.

Hor D’Oeuvres

Presented on an attractive display table for up to one hour

  • A Selection of Local Cheeses
  • Served with Assorted Crackers and French Bread
  • Antipasto Platter
  • Chilled Vegetable Platter with Cucumber Feta Dip
  • Fresh Seasonal Fruit Display with Honey Yogurt Dressing


Select one of the following

  • Traditional Tossed Caesar Salad with Croutons, Romano and Parmesan Cheese and Caesar Dressing
  • Baby Greens with Maple Mustard Vinaigrette


Select two of the following

  • Grilled Jumbo Sea Scallops with Saffron Aioli
  • Grilled Vegetable Ravioli with Roasted Roma Tomato Cream Sauce
  • Mustard Seed Roasted Prime Rib of Beef with Creamed Horseradish Sauce and Au jus
  • Stuffed Center Cut Pork Chop with Sage Dressing and a Cabernet Fig Demi Glaze
  • Atlantic Salmon Filet Poached in Chardonnay with Leeks & Sun-Dried Tomatoes
  • Chicken Margarita with Proscuitto Ham, Fresh Mozzarella, Pomodoro Sauce and Basil Pesto
  • Includes Fresh Seasonal Vegetables, Appropriate Starch, and Fresh Baked Rolls
  • Green Mountain Coffee®, Decaf, and Assorted Teas

Pricing & More Information

  • $53.00+ Per Person
  • 19% Service Charge & Applicable Sale Tax Not Included
  • Afternoon Receptions must conclude by 4:30 p.m.


Learn More About This Menu!